|Mao Shan Wang Durian, Egg, Flour, Sugar, Canola Oil, Cocoa Powder, 60% Dark Chocolate, Dairy Cream, Glucose, Butter.|
|Gluten, Eggs, Milk|
|Keep frozen within 2 hours of delivery. Stored for up to 2 weeks in the freezer. Thaw at room temperature for at least 30 minutes before serving to ensure that it cuts well.|
Mao Shan Wang Durian Chocolate Swiss Roll
Here’s a swiss roll like no other. The Mao Shan Wang Durian Chocolate Swiss Roll is slathered with generous and addictive bittersweet Mao Shan Wang durian, wrapped around a soft and fluffy chocolate sponge roll and covered in a coat of rich chocolate ganache frosting.
Despite its decadent combinations, the cake has a light texture it is not too sweet. You can pair this swiss roll with tea or coffee or simply have it on its own any time of the day.
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