Baking Since 1997
Inspired by love and tradition
Every recipe created is inspired by love and tradition. Home’s Favourite began in 1997 to preserve mum’s baking legacy and to share with the world her delightful handmade pastries and cookies.
Our unique selection of flavours has been well-loved since our humble beginnings and has grown in popularity over the years. Even though we have come a long way, our approach to making them hasn’t changed one bit!
Our team has continued this aspiration of making and creating bakes that you would love. This belief in constantly curating delicious and wholesome bakes has kept customers coming back to us to enjoy them.
To create an excellent taste of home; bringing warmth, joy and love to the hearts of our customers and their loved ones, with pastries made with passion and heart-work.
Home’s Favourite will grow into a market leader in the international baking industry, producing quality products for its customers. Home’s Favourite will be successful as we are driven by passion to create bake products for our customers.
In 2001, we created and sold Singapore’s first 100% durian snow-skin mooncake. A seasonal favourite over the last two decades, this rich mooncake consists of 100% pure durian filling wrapped in soft and delicate ‘snow-skin’, made specially for durian lovers.
The push to continually create new tastes saw the launch of our first-ever black gold durian snow-skin mooncakes in 2007. We are the first to use charcoal as part of our mooncake ingredient. This scrumptious mooncake is so lusciously good they even picked up a few awards overseas!
Home’s Favourite is consistently still a top seller of Durian Mooncakes in Singapore after 20 years, and aside from many loyal consumer & corporate customers, we also made OEM mooncakes for many 5-star hotels in Singapore & overseas.
Home’s Favourite supplies to hotels, the entertainment industry as well as major departmental stores and retail outlets island-wide.
Over the years, we have also expanded beyond our shores to countries in Asia and internationally. Through our exports, we hope to share with the world the unique taste of Singapore.
Home’s Favourite is committed to product innovation. We constantly reinvent ourselves to keep up with the latest in food trends, baking techniques, product packaging and design.
We use High-Pressure Processing (HPP) to process all our snow skin durian mooncakes. Home’s Favourite is the only food manufacturer in Singapore that owns HPP machines.
High Pressure Processing (HPP) is the highest standard in food processing. It is a cold pasteurization technique of sterilizing and preserving food, by which products are introduced into a vessel and subject to a high level of isostatic pressure transmitted by water. This leads to the inactivation of certain enzymes and microorganisms commonly found in food.
We invest in this expensive & high-tech HPP machine to ensure our food products are always fresh, free of bacteria risks instead of using traditional or common food processes like pasteurisations or even preservatives in confectionary products that may distort the tests. Consumers are thus assured that our products like durian mooncakes are not only 100% pure, but have minimal bacteria count as compared to other common food processing methods.