|Mao Shan Wang Durian, Eggs, Flour, Sugar, Canola Oil, Cocoa Powder, Dairy cream, Couverture Chocolate, Fish Gelatine.|
|Gluten, Eggs, Milk|
|Keep frozen within 2 hours of delivery. Stored for up to 2 weeks in the freezer. Thaw at room temperature for at least 30 mins before serving to ensure that it cuts well.|
Mao Shan Wang Durian Ganache Cake
Tantalize your palate with our signature Mao Shan Wang Durian Ganache Cake. This bittersweet and creamy durian filling is encased in a moist chocolate cake and layered with a high-quality French ganache mirror glaze. Be enthralled by the richness of both flavours when East meets West!
We only use the top quality durian and the finest ingredients to prepare our products. This cake was lovingly baked and made to be enjoyed on any occasion.
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