Mao Shan Wang Durian Fresh Cream Cake (1kg)
For serious durian lovers. This rich and decadent cake made with top grade Mao Shan Wang will blow you away with its sheer intensity.
Fresh Cream Cake Storage Instruction: Store the cake in the FREEZER upon collection, and leave it at CHILLER for 1½ hours to 2 hours before cutting into the cake, it should be slightly soft upon cutting. Best consumed on the day of collection, leftovers to be kept in the FREEZER and consume in 1-2 days.