Fresh Cream Cake (1kg)
Crowd favourite! Delicious yet fuss free, it’s got all the richness and creaminess you expect from the king of fruits in one cake.
Fresh Cream Cake Storage Instruction: Store the cake in the FREEZER upon collection, and leave it at CHILLER for 1½ hours to 2 hours before cutting into the cake, it should be slightly soft upon cutting. Best consumed on the day of collection, leftovers to be kept in the FREEZER and consume in 1-2 days.